Mango float

We will be leaving soon so we have to eat all the foods inside our regrigerator and freezer.I noticed that there were 2 packs of frozen mangoes so I decided to make a mango float.My husband likes it so much that he can eat more than half of what I made.It's so easy to prepare,I just mixed the ingredients( mangoes,condense milk and cream)then put the mixture on top of ligned biscuits( I used a normal butter biscuits coz I don't have graham crackers here) then do the same procedure to the next layer of ligned biscuits.The final touch is to put grounded biscuits on top of the mixture.

It was a yummy dessert!